Chai Latte (Vanilla)

Chai Latte Description

This Chai Tea Latte blend is a café-quality chai that’s easy to make at home. A delicious mellow blend of authentic Indian spices, black tea, vanilla flavour and caramelised coconut blossom sugar to give it a unique taste profile. Indulgent without any dairy ingredients so that you can enjoy real café chai at home that’s vegan friendly too.

It is non GMO and contains absolutely no gluten, palm oil, additives, flavourings or colourants.

• 15 servings per tin / 40 servings per 1kg bag
• Vegan friendly
• Made with authentic spices and real black tea
• For real café chai replace the hot water with hot plant milk of your choice or dairy milk
• No gluten
• GMO free

Allergen advice: Made in a factory that handles cow’s milk and soy.

We recommend using the 1kg Premium Chai Latte for steamed milk.

Health benefits

• No gluten
• GMO free
• No palm oil
• No artificial flavours or colourants
• No partially hydrogenated oils or cheap oil blends

Although the powder contains no milk ingredients they are not strictly dairy free. This is because the ingredients are sourced from factories that also manufacture milk products.

Make a chai latte:

1. Add one 25g scoop of our Vanilla Chai powder to a 240ml (8oz.) cup and mix well with 60ml hot milk / milk alternative
2. Once thoroughly mixed, top up with steamed milk / milk alternative (For the instant tin chai you can also use hot water)

Make a dirty chai:

To make a Dirty Chai add a shot of espresso or a teaspoon of good quality instant coffee to your Chai Latte.

Make an iced chai latte using the instant tin:

1. 4 heaped teaspoons (20g) into a mug
2. Add 40ml hot water and mix into a paste
3. Top up with cold milk and some ice blocks